2023.08.14
Aug. 13
This year as well, we held a bon-fire in the evening.
Cooking of the Day
Edamame
Salad with Salm...
2023.08.13
Aug. 12
I had a sushi dinner at "Sato" in Shin-Yurigaoka.
Sashimi is the best!
Saikyo-yaki silver cod
...
2023.08.11
Aug. 10
Today's dish.
Madai, Raw Scallops, Salmon Sashimi
Grilled Vegetable Salad
Tarako Spaghetti
...
2023.08.10
Aug. 9
Today's hot and humid weather is extraordinary.
Humidity, I hate it!
I was gifted a large watermelon from Na...
2023.08.09
Aug. 7
No Wine Day
Aug. 8
Today is Risshu.
On the calendar, it is extremely hot both in autumn and today.
It's ...
2023.08.09
Aug. 6
I made Mediterranean-style Chirashi Sushi, which is my standard summer dish.
Plenty of basil and pine nut...
2023.08.06
8/4
Following yesterday, I participated in the "Hokkaido Sorachi Wine Evening" held at the 28th floor hall of Sumitomo ...
2023.08.05
Aug. 3
Today, I was invited to the "Hokkaido Sorachi Wine Evening" hosted by the Sorachi General Promotion Bureau and I...
2023.08.03
Aug. 2
I went to the city center because I had some needs.
Dinner is at the pizzeria, 800DEGEES in Aoyama.
This...
2023.08.02
Sep. 31
No Wine Day
Aug. 1
It's August.
We had a thunder stormed in the afternoon and the temperature dropped.
...
2023.08.01
Jul. 30
It was the Doyo-no-Ushi Day, which is the midsummer day when many people eat an eel.
So that, I cooked ...
2023.07.31
Jul. 29
I held a private sushi & Japan Wine party at Shin-Yurigaoka Sato.
I always fill my stomach with the ...