2020.12.04
Dec. 3 I went to Mt. Oyama, which is my annual short trip in this season. Unfortunately, the weather was not...
2020.12.03
Dec. 2 I ate Prosciutto and Caviar as starter. Delicious! 1st Bellecourt Sauvignon Blanc 2018  1050 y...
2020.12.02
Nov. 30 No Wine Day Dec. 1 Oh! December has come! Today’s dinner was Oden, Japanese hotchpotch, cooked by ...
2020.11.30
Nov. 29 I ate a lot of caviar! 1st Yamazaki Winery Pinot Gris 2019  3000 yen I was gifted this one at t...
2020.11.29
Nov. 28 My friend gifted me a caviar! It is made by Kaviari in Paris. Many high-end restaurants in Paris ...
2020.11.28
Nov. 27 I cooked dinner, Temaki-Sushi. What a delicious sushi is this today!! 1st Chitose Winery ...
2020.11.27
Nov. 25 No Wine Day Nov. 26 I went to Jindaiji afternoon, which is my favorite temple. There were many...
2020.11.26
Nov. 24 I was invited to some wine tasting dinner at some excellent Italian restaurant. Amazing! Every ...
2020.11.25
Nov. 23 I cooked dinner, Mizutaki-Nabe. I took the soup boiling many chicken wings for 8 hours. Good Job!...
2020.11.23
Nov. 21 No Wine Day Nov. 22 I cooked dinner Sashimi Shirako Green Salad Wagyu Beef Steak ...
2020.11.21
Nov. 20 “Sommelier 2020/177” has been published from Japan Sommelier Association today. There is the second inst...
2020.11.20
Nov. 19 It was the opening day of Beaujolais Nouveau. I am sure that it is one of the best Beaujolais Nouveau in...