2020.12.04
Dec. 3
I went to Mt. Oyama, which is my annual short trip in this season.
Unfortunately, the weather was not...
2020.12.03
Dec. 2
I ate Prosciutto and Caviar as starter.
Delicious!
1st Bellecourt Sauvignon Blanc 2018 1050 y...
2020.12.02
Nov. 30
No Wine Day
Dec. 1
Oh! December has come!
Today’s dinner was Oden, Japanese hotchpotch, cooked by ...
2020.11.30
Nov. 29
I ate a lot of caviar!
1st Yamazaki Winery Pinot Gris 2019 3000 yen
I was gifted this one at t...
2020.11.29
Nov. 28
My friend gifted me a caviar!
It is made by Kaviari in Paris.
Many high-end restaurants in Paris ...
2020.11.28
Nov. 27
I cooked dinner, Temaki-Sushi.
What a delicious sushi is this today!!
1st Chitose Winery ...
2020.11.27
Nov. 25
No Wine Day
Nov. 26
I went to Jindaiji afternoon, which is my favorite temple.
There were many...
2020.11.26
Nov. 24
I was invited to some wine tasting dinner at some excellent Italian restaurant.
Amazing!
Every ...
2020.11.25
Nov. 23
I cooked dinner, Mizutaki-Nabe.
I took the soup boiling many chicken wings for 8 hours.
Good Job!...
2020.11.23
Nov. 21
No Wine Day
Nov. 22
I cooked dinner
Sashimi
Shirako
Green Salad
Wagyu Beef Steak ...
2020.11.21
Nov. 20
“Sommelier 2020/177” has been published from Japan Sommelier Association today.
There is the second inst...
2020.11.20
Nov. 19
It was the opening day of Beaujolais Nouveau.
I am sure that it is one of the best Beaujolais Nouveau in...