2023.08.09
Aug. 6
I made Mediterranean-style Chirashi Sushi, which is my standard summer dish.
Plenty of basil and pine nut...
2023.08.06
8/4
Following yesterday, I participated in the "Hokkaido Sorachi Wine Evening" held at the 28th floor hall of Sumitomo ...
2023.08.05
Aug. 3
Today, I was invited to the "Hokkaido Sorachi Wine Evening" hosted by the Sorachi General Promotion Bureau and I...
2023.08.03
Aug. 2
I went to the city center because I had some needs.
Dinner is at the pizzeria, 800DEGEES in Aoyama.
This...
2023.08.02
Sep. 31
No Wine Day
Aug. 1
It's August.
We had a thunder stormed in the afternoon and the temperature dropped.
...
2023.08.01
Jul. 30
It was the Doyo-no-Ushi Day, which is the midsummer day when many people eat an eel.
So that, I cooked ...
2023.07.31
Jul. 29
I held a private sushi & Japan Wine party at Shin-Yurigaoka Sato.
I always fill my stomach with the ...
2023.07.29
Jul. 28
It was the second day in Yamagata.
Today, we went around the vineyards in Sagae.
Before that, I visited...
2023.07.29
Jul. 27
No Wine Day
Jul. 28
I had a two-day, one-night trip to Yamagata.
In the afternoon, I arrived at Kamino...
2023.07.26
Jul. 24
No Wine Day
Jul. 25
When I got in the car to go shopping, the thermometer on the dashboard read 41℃.
I h...
2023.07.24
Jul. 23
Today, I went out to Machida and had a dinner at Yakiniku Toraji.
It's been a long time since I've had y...
2023.07.24
Jul. 21
No Wine Day
Jul. 22
Today's dish.
Edamame
Corn
Tuna, Nagaimo and Avocado tartar
S...