Oct. 20 Yesterday's midsummer day has turned into a chilly day. For dinner, I had a Mizutaki-Nabe for the first ti...

Oct. 19 Even though we are about to enter the end of October, the maximum temperature in Tokyo was over 30 degrees Cels...

Oct. 17 It was a day of subtle weather, whether it was cool or hot and humid. Today's Dish Edamame Bonito ...

Oct. 16 I went to the contract warehouse at Yokohama Daikoku Wharf to pick up the packaging materials for the wine. ...

Oct. 15 In the morning, I went to Koriyama, Fukushima Prefecture. For an early lunch, I had the usual "Fukagawa-...

Oct. 13 It was the second day of a three-day weekend. The good weather continues. Today's Dish Bonio Carpaccio ...

Oct. 12 In general, it's a three-day holiday from today. Today, the first day, is blessed with autumn sunshine and see...

Oct. 11 It was a fine autumn day. How many months has it been sunny but cool? It seems like the long summer is finall...

Oct. 10 I Participated in a meeting at Relax in Yokohama. On the way back, I bought a Siumai Bento and Mushroom Siumai...

Oct. 8 In the morning, I returned to Tokyo from Shin-Osaka Station. Daimajo-sama, who is in a wheelchair, and I ...

Oct. 6  No Wine Day Oct. 7 I went to a two-day, one-night private trip to Osaka. For the first time, daima...

Oct. 5 It was a chilly rainy day. I had forgotten about the feeling of being cold. The sunset time was surprisingly e...