Aug. 3
I went to Shin-Yurigaoka and had a sushi dinner at Sato.
It was a terribly hot day today.
I couldn’t avoid a beer.
Also, I brought a bottle of “CoCo Farm Kuno-no Jikan 2019”.
This white wine was very, very good for sashimi and sushi.
Every dish was outstandingly delicious!
I was so happy today.
Thank you very much!!
