Oct. 25
Almost all leaves of Cabernet in my garden felt down.
Finally, I decided to pick up the grape clusters.
I surprised at having the big cluster.
They were very sweet!
The vine looked lonely.
I will keep taking care the vine very much.
No Wine Day
Oct. 26
I went to Sibuya to join in some business meeting.
I came here for the first time in a very long while.
I was surprised at seeing many, many people.
Also, I was surprised at seeing that Miyashita Park changed to building.
Long time!
I could drink only one bottle of wine, as well.
Feudo Antico Tullum Pecorino 2018 Sample tasting
It is a counterpart of the Montepulciano I tasted the day before yesterday.
The red wine was so nice and this white wine is also very nice.
It is made from 100% Pecorino, a local variety in Abruzzo, grown by organic method.
It was fermented by wild yeast and bottled with non-filtered, too.
The color was gold.
At first, I felt slight reductive smell but it disappeared soon.
Then I felt big volume of fruits like a melon and pear.
I also felt some black berries flavor like a prune, which a good red wine often has.
The style is truly pure and natural.
This white wine is very good, too.
The sticker price is 2190 yen.
If I make the price, it will be 2500 yen.
It has such value, I think.
I wanted to drink more…