Mr. Ben Darbyshire

Oct. 29

I received Mr. Ben Darbyshire, the export manager of Artiga Fustel in Spain.

 

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After a business meeting, I took him to a very fine sushi dinner at Roppongi.

 

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Oga, who is the manager of Yurakucho Wine Club, joined us.

 

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We deeply enjoyed very nice sushi with some of Japanese wines and Spanish wines.

 

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After the dinner, we went to Park Hyatt Tokyo and kept drinking at New York Bar.

 

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Artiga Fustel produces “Obra” in long times, which is the banquet wine of Park Hyatt Tokyo.

I imposed to order “Obra” even though it was not on the wine list of the bar.

 

 

We drank a lot, very lot.

I lost all my memory at the middle of the party.

 

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Everybody went to DOBON!