A terrible storm hit Yokohama early morning.
Outside the window was a big deal.
From noon, it became a summer day again even though November.
It’s Sukiyaki tonight.
I tasted Wagyu beef from Tottori.
It was refreshing and rich, and it was a very delicious meat.
As for wine, there were a lot of wine left in the bottles, so I had it.
Kobe Reserva, Folium, Belles du Sud and many more.
My refrigerator is now neat.