Feb. 16
No Wine Day
Feb. 17
I went to Machida and had a Yakiniku BBQ dinner at Toraji.
It is my favorite restaurant recently, too.
Toraji is a popular restaurant chain.
There are many Toraji restaurants but here is the best one, I think.
I chose a bottle of Pinot Grigio made in Alto Adige as usual.
I tried several wines with the wine list here.
This one is good for me.
Yakiniku at restaurant is quite different from at home.
Both has each goodness.
Reimen was very nice, too.
I enjoyed a dinner today very much.
Thank you!
