I visited Keisho-ji Temple near my home in the morning.
I like this temple very much.
Then I invited my friends and organized New Year’s wine party at my home.
We started the party with daimajo-sama’s New Year dishes.
I cooked Yaki-Yasai.
You are often shortage of vegetables in New Year.
I cooked Seafood Gratin.
It was a gorgeous version that had king crabs.
The main dish was Beaf Stew cooked by dainajo-sama.
We talked, ate and drank a lot.
It was a very nice New Year’s party.
Thank you very much!
The party started at 15:00 and finished 22:00.
We kept drinking wine for seven hours!!