Dec. 5
I took a flight to Fukuoka in Kyushu.
I had a wine seminar at Whole Square Fukuoka, which is a bland new gourmet shop and restaurant in Grand Hyatt Hotel Fukuoka.
The shop and restaurant is the produced by Marubishi, which is a major restaurant & bar supplier in Kushu, a sale agent of Cave de Relax.
The shop has fine deli, organic foods, fine meets and fine wine, etc.
I was happy to see a lot of Cave de Relax wines here.
It is a very stylish shop!
The theme today was sparkling wine.
It’s a good theme in this season.
I talked what is a sparkling wine by tasting seven bottles.
I talked a lot, very a lot as usual.
Wine List
Coquerel Cidre Brut
KISVIN Koshu Sparkling Wine 2014
Oriol Rossell Cuvee Especial
Truckheim Cremant d’Alsace Brut
Alpha Loire Cremant de Loire 2009
Vazart-Coquart Blanc de Blanc Brut
Fortunately, I got a good reputation from all guests.
Thank you very much for all.
After the seminar, I had a very nice dinner at the restaurant in Whole Square.
Local organic vegetables are so delicious.
A long matured wagyu beef steak was outstanding.
Super delicious!
After the dinner, we moved to Hakata Bay and had a wine party on a gorgeous cruiser boat.
I drank a lot. I drank a lot.
Finally, I lost my memory.
DOBON on the boat!
