Feb. 3
I had dinner at home alone.
I cooked a beef steak.
Very nice!
1st Baron de Beau Rond Blanc 2014 800 yen
Even though beef steak, I must start from white wine.
It’s my favorite Languedoc white.
It’s the cheapest wine in Cave de Relax but tasty.
Very good!
Then I tasted Tortoise Creek Merlot Cabernet left over from the day before yesterday.
Because I tasted another wine the day before yesterday, I could taste a half of the bottle.
It was so tasty.
Actually, I prefer red wine to white wine for beef steak.
