Osaka Grapeandwine M・A・I・D・O

May. 20

The temperature soared.

Today’s temperature in Tokyo exceeded 30 degrees Celsius.

We are still in May. I am considerate of the future.

 

 

Today’s Dish

Salad with lots of ingredients

Jambon Sec, Mozzarella, Firefly Squid, Broccoli, Snap Peas, Strawberries, Apples, Cherry Tomatoes

 

 

Lasagna

 

 

It’s been a busy day, and the lasagna was made before and frozen.

Lasagna can be frozen.

 

 

If you defrost it slowly, remove excess moisture and bake it at a low temperature, the taste will hardly change.

 

I had a delicious dinner today.

 

Wine of the Day

 

 

Osaka Grapeandwine M・A・I・D・O Osaka Delaware 2024 3,500 yen

I bought it at Yokohama Kimijimaya Nihon Budokan, which I visited last week.

It is Japan new wine created by Daisuke Okuda, a viticulture and winemaker who is nicknamed “Okku” among wine connoisseurs.

It is an orange wine fermented with 100% Delaware from Osaka.

There is a great turbidness at the bottom of the bottle.

 

 

When you see this, the average person will think, “Wow, what is this?”, but we will say, “It looks delicious!” I think.

I felt the flavor of the fleshy fruits, the astringency and umami derived from the grape skin, the gentle acidity and the aroma of the fruit that fills the mouth.

Well, He is going to attack.

This is likely to be controversial, taste, but I like it.

Oops, 178 bottles produced. A litte…