Mar. 19
I went to visit the grave of Higan at my temple in Itabashi.
At 10 a.m., the temperature was 0 degrees. The weather is snowy.
Cold! It was very cold.
After visiting the graves, I moved from Itabashi to Yokohama and attended a meeting before returning home.
Today’s dinner, the main dish was Uber Eats, the Osho Dumplings.
In addition, firefly squid sashimi
Salmon, Firefly-squid, Mozzarella, Strawberry, Avocado and Broccoli Salad
I cooked them quickly.
When you’re late coming home, Uber Eats comes in handy.
Wine of the Day
La Croix Gratiot Pinot Noir 2022 3,000 yen
It is a Pinot Noir made by a small Domaine winery in Languedoc.
It is a natural wine grown without pesticides and fermented with wild yeast.
I felt Languedoc’s thick fruits flavor, soft tannins with sharp edges, elegant acidity and a pleasant aftertaste.
While it has a solid body, it has a fine texture, a fluffy mouthfeel, and a refreshing aftertaste.
After all, this is very delicious.
La Croix Gratiot is mainly made with Picpoul de Pinet, a white wine, but the red Pinot Noir is also of outstanding quality.
The dumplings were a little unbalanced, but both were delicious.
