7/14
It was the second day of the food exhibition of Marubishi in Kumamoto.
We also had a lot of people in the exhibition today.

Mr.Nisida, owner chef of French restaurant "Trocadero"
Ms.Higashi and Ms.Uemura, Esquina group.
Mr. Chiba and his staff, "Chacoal Gen",
where we had a South African wine party on February.
( See the diary on 18th Feb. 2004)
Thank you very much for Marubishi and a lot of clients to get a big success
in the exhibition.

Then I moved to Hakata,the biggest city in Kyushu.
Gion-Yamakasa, one of the biggest festivals in Japan, was held there.
After I arrived at Hakata,
I went to night club with Mr.Fujishiro ex-colleague of my old company.
I was going to back to Hotel early because I was going to see the festival,
was going to held at very early tomorrow morning.

Then we went to Restaurant "gaza", a client of mine.
I was still going to back to Hotel early.
I believe Mr.Mine, owner the restaurant, is genius of cooking.
We had really good cuisines there.

Wine
1st Pesquie Chardonnay 2002
2nd Chateau Pesquie Terrasses 2002
Then the restaurant was closed and Mr.Mine joined our table.
Oh ! Mr.Yoda, chef of restaurant "Ou Vin Vous",
client of mine came and joined our table.
3rd Petaluma Coonawarra 2000
4th Joostenberg Flagship red 2002
Oh! Some people came to here and joined our table again. ???
I was going back to hotel early ??? What time was it ?