Aug. 21 The Olympics are over, the Obon holidays are over, and we are back to normal mode. Today was a hectic and busy...

Aug. 19 No Wine Day Aug. 20 In the evening, I went to the Kirari Bettei to take a bath again. This is the ...

Aug. 18 In the early evening, I went to the day-trip bathing facility "Kirakuri Bettei" near Kodomo-no-Kuni. It's alre...

Aug. 16 No Wine Day 8/17 The typhoon has passed. Abnormal heat due to the Fern phenomenon. Today's Dish Tun...

Aug. 15 In preparation for tomorrow's big typhoon, I went shopping at a nearby supermarket early in the morning, and th...

Aug. 14 What?  Is a typhoon coming? Today, I cooked Sukiyaki. The usual red meat from Hokkaido was great. ...

Aug. 13 After the Obon fire, I went to the one-day bathing facility "Kirakuri Bettei" that opened this spring near Toky...

Aug. 11 The Paris Olympics are coming to an end. It's hot even with it. Today's Dish Edamame Sashimi ...

Aug. 10 It seems that there are many people who will have a three-day holiday from today and the entire next week for t...

Aug. 8 No Wine Day Aug. 9 Hot. Today's Dish Edamame Tuna, Avocado and Yam Tartare Italy Bee...

Aug. 7 Today is Risshu, the beginning day of fall. On the calendar, it's already autumn. It's very hot. Due to...

Aug. 6 Today, at Tavern on S in Shinjuku, I had a small wine party with Mr. Hagii, who is a director of Village Cellars...