Oct. 30
I had a private dinner at ISSHU in Yakushiike, Machida.
It’s one of my most favorite restaurants.
All of the dishes were outstanding!
Sanma! Ahaha!
Boeuf Bourginion today was the best one I have ever tasted.
Delicious! Delicious!
I brought two bottles of Japan wine.
They were perfect.
I also tasted a bottle of Languedoc red from the madam selection in ISSHU.
I had a nice desert, too.
I deeply enjoyed the dinner tonight.
Thank you very much!
