Aug. 17
No Wine Day
Aug. 18
I participated in some gorgeous wine party at Manoir, a fine French restaurant in Ebisu.
A lot of great wines gathered.
We tasted them with very fine French cuisines.
This sea urchin was outstanding!
We ate this Foie Gras with Chateau d’Yquem 1996 Magnum!!
Roasted Duck with Chateau Margaux 1993 & 2002!!!
I sometimes explained about these great wines voluntarily.
Was it noisy??
It was an unbelievably great wine party.
It was like a Midsummer Night’s Dream.
Thank you very much for inviting me tonight!
