Mar. 18
From the morning, I had a lot of things to do, and I was busy all day.
Oh, I’m hooked. . .
Today’s dish
Salad with Firefly-squid, Strawberries, Prosciutto, Avocado, Cherry-tomatoes, Kiwi and Apple
Grilled Sawara and Sauteed Shrimp with Mashed Potatoes
There were only two dishes today. The seasonal Sawara was delicious.
Today’s Wine
Domaine Pech Pouille Blanc 2023 1,380 yen
It is a sustainable wine from Languedoc-Minervois.
I felt thick fruits flavor, mild acidity, and gentle mouthfeel.
It has a low amount of sulfurous acid and a fluffy bio-wine-like taste.
If you like crispy wines, this may be a little unsatisfactory.
I like this one.
