Today’s dinner is yakiniku.

Jan. 8

No Wine Day

 

 

Jan. 9

Today’s dinner is yakiniku.

Come to think of it, I haven’t had yakiniku for a while.

 

 

At the meat specialty store “Kakiyasu”, I was inspired to buy lean Japanese black beef and loin.

 

 

The appetizers were pear and prosciutto.

 

 

I also added a salad.

 

 

Good meat is delicious after all.

 

 

My sister and I finished eating 400g of meat.

 

 

Today’s Wine

La Croix Gratiot Pinot Noir 2019 2,500 yen

 

 

 

This is an otrgnic Pinot Noir from Languedoc.

I felt the concentrated fruits flavor unique to the south of France, the elegant acidity that you can’t think of the south of France, and the pure mouthfeel with a cool feel.

A complex taste that has been aged for 7 years and fresh fruits flavors that still linger.

This is a wonderful Pinot Noir.

This vintage was actually highly praised by wine critic Jancis Robinson.

The quality exceeded my expectations.