Jul. 30
Today, I held a summer retreat party with the seniors of the university seminar alumni association.
The venue is a restaurant in Kagoyamaen in my local Tsurukawa area.
We enjoyed Japan cuisines in a stunning space that has been renovated from an old house built in the early Meiji period.
I brought my own wine today.
First, Chase the Grape’s Orange Wine and Albarino.
It went really well with Japanese foods.
The red wine was bought by a senior colleague as a souvenir of his trip to Georgia.
This is surprisingly delicious.
The concentrated fruits flavor of Saperavi is well-balanced with a pleasant acidity and mild astringency.
It is an elegant style with a smooth texture.
I was able to have a valuable experience that made me feel the present of Georgian wine.
The corn rice cooked in a clay pot that I ordered at the end was exquisite.
Thank you very much.
Well, after the meal, it’s karaoke with a lot of momentum.
We sang the university school song loudly.
Oh, it was fun.
Let’s get together again!
