May. 1
Rest days
May. 2
Joan Nicolas and his family, who came to Japan on a family trip from Spain, and had lunch at the Asian restaurant “Ginger Glass” in Shinjuku.
In the midst of a stormy rain, we had a late lunch from 3 p.m. in time for Spanish-time.
Joan is the owner of three wineries: “Grimau” and “Torreblanca” in Penedes, and “Bellmunt” in Priorat.
Grimau’s Carva “Trencadis” is a long-selling Relax Wine that has been imported for more than 20 years.
This time, his wife Montse and four children, all six came to Japan.
Except for the eldest daughter, Julia, this is the first time for the three of them to visit Japan.
All three of them are big fans of Japan anime, so they are excited that their dreams will come true.
I asked for wine to be brought in today.
I opened my son’s Chase the Grape, “Albarino” and Jin, an orange wine made mainly in Koshu.
It’s kind of weird to have a Spanish wine perspon drink Japan Albarino made by my son, but fortunately it was well received.
Koshu’s orange wine was also highly evaluated.
Everyone seemed to be satisfied with the Vietnamese and Thai food they ate for the first time.
Even though they just arrived in Japan from Spain yesterday, they had a lively meal despite the jet lag.
Tomorrow they will stay at a ryokan in Hakone, tomorrow they will go to Kyoto, the next day they will go to Osaka, and the next day they will return to Tokyo to see the supercars that will gather in the parking area of Daikoku Pier in Yokohama.
In the midst of crowded Golden Week, they didn’t book a ticket for the Shinkansen train.
It’s a move of 6 people. Is it okay?
I wish you a pleasant trip.
Thank you very much for a good time today.
