Feb. 18
In the morning, I felt feverish, so I took my temperature and it was 37.6 degrees.
Just in case, I bought a Covid-19 and flu test kit at a pharmacy and checked it and it was Covid-19 positive.
Belatedly, this is my first Covid-19 infection.
Since it was Sunday, I asked for a house call from a fast doctor just in case, and he prescribed antipyretics.
I don’t have any particular symptoms except for a slight fever in my throat and occasional slight fever.
Fortunately, everyone in the family tested negative.
From now on, I will be in quarantine for 5 days in my work room.
There is a cellar in the workroom, and there is a lot of wine.
Tonight, I made rice porridge using the Mizutaki-Nabe soup from last night and drank a bottle of Estezargues Cotes du Rhone white wine.
Even in Covid-19, the Estezargues was delicious.
