Aug. 7
It’s a day-off today.
I went to Enoshima Island.
At first, I had a late lunch at Diego by the Liver, my favorite old restaurant.
I drank a glass of draft beer.
Then I chose a bottle of sparkling wine.
They were really nice.
All dishes were classic styles.
I enjoyed the lunch very much.
Then I went to Enoshima shrine.
Then I tasted a glass of rose Champagne at the café on the top hill in the island.
I enjoyed Champagne by seeing a beautiful ocean view.
I love Enoshima!
I did very good jobs today!!