Aug. 27
No Wine Day
Aug. 28
I have kept burning days for a long time.
I cooked dinner.
Sashimi
Green Salad
Wagyu Beef Steak
Good job!
1st Ajimu Wine Albarino 2019 3,200 yen
I bought this one at the winery last month.
I think it is a complete chef-d’oeuvre.
Albarino is a local grape in Galicia Spain.
The grape is strong for high-temperature and humidity.
Then it is a good grape variety for Japan, they say.
For me, it is the best Albarino in Japan.
It is difficult to find such high quality Albarino even in Spain, I think.
I love the elegant-pure fruits, cool-elegant citrus, super-fine minerals.
Because Ajim Wine doesn’t use any sugar for wine making, the alcohol degree is low, 11.5%.
But I felt very rich body, too.
Super delicious! ★★★★★!!
2nd Ajimu Wine Tempranillo 2016 2,900 yen
I bought this one at the winery, too.
Tempranillo is also Spanish grape variety.
Temoranillo wine used to be dark and full-bodied but some of them become a cool and elegant wine recently.
It is the one of them. It is a very elegant red wine.
I felt pure fruits, natural acidity and elegant tannins.
I also felt the grape character aroma and good mature nuance.
It is so tasty and very good for Wagyu steak today.
