Mar. 25
Mar. 26
I organized a private wine party at my home.
Daimajo-sama cooked start dishes.
I cooked Maguro Tartar,
Seafood & Mushroom Gratin,
Wagyu Beef Steak （No photo）
My friends brought breads and cheeses.
They bought some of bottles, too.
Champagne
Champagne
Soave
Swiss Pinot Gris
Yamagata Zweigelt
Israel Merlot
Sicilia White
Bourgogne Beaune 1er Cru Rouge
Hokkaido Pinot Noir
Six persons drank up nine bottles!
We drank a lot, ate a lot and talked a lot.
Good job!
Let’s get togther again!
