Nov. 15
I joined to some private dinner at some fine Tempura restaurant.
I didn’t expect any dishes but they were very nice.
The wine list there had not so many wines but they were good selection.
I chose Astley Grüner Veltliner and Burgundy Pinot Noir.
They were very good for the Tempura dishes today.
It was a very nice dinner.
Thank you very much!
