Jul. 11
I had a very fine dinner at “sky”, which is the main dinning of Mitsui Garden Hotel Ginza Premier
I enjoyed very fine Italian cuisines with Japanese taste arranged.
Every dish was so beautiful, so delicious!
I chose Loire Sancerre 2016 and Burgundy Pinot Noir Premier Cru 2014 made by fine Domaine wineries.
They were also very delicious.
It was a gorgeous dinner.
Thank you very much!!
Then I went to Provinage, a popular wine bar and restaurant in Akasaka.
The wine bar used to be in Nishiazabu and closed ago.
I‘m very happy the wine bar opened again because Provinage was my most favorite wine bar in Tokyo.
I tasted Romania white wine by the glass, which was recommended by Mr. Tanaka, the owner of the wine bar.
It was very tasty.
I will sometimes come here.
Congratulations, Tanaka-san!!
