Sep. 10
I was invited to the “The 150th anniversary party” of the general wholesaler of alcoholic beverages and food “Masuki”.
Masuki was founded in 1875 as a soy sauce wholesaler in Nihonbashi. Since then, they hasve reliably responded to the changes of the times and have established a solid position as a major general wholesaler of alcoholic beverages and foods in the Tokyo metropolitan area.
It has been 25 years since I was indebted to you as the general distributor of Relax Wine in the Tokyo metropolitan area. It may be a short time in the 150-year history, but for me, it has been a support for a really long time.
The venue is the Royal Park Hotel Tokyo in Hakozaki.
Almost all of Masuki’s employees and about 50 invited guests gathered in the large banquet hall.
Most of the invited guests other than me were the heads of famous major liquor manufacturers. I’m kind of afraid.
The seat next to me is President Kuroi of Tamba Wine.
He was the only guest from the winery in Japan.
Tamba Wine’s sparkling wine “Tegumi” is delicious.
They prepared a bottle of Merlot Cabernet of Tortues en Crique.
This is the first wine that Masuki handled 25 years ago.
The great thing about Masuki is that they can give me this kind of consideration.
I once again strengthened my sense of gratitude.
Two shots with Mr. Masumoto who is the president of Masuki.
Actually, when I was the manager of the Yamaya Ikebukuro store, Mr. Masumoto worked at the Marui Ikebukuro store, and he often came to buy wine.
We have a long relationship.
President Masamoto, congratulations on your 150th anniversary.
I took a commemorative photo with President Kano of Hakutsuru Sake Brewery who came to greet me at my table.
Delicious foods and delicious alcohol beverages.
When I was talking with the staff of Masuki, who I have known for a long time, and my business partners, it was time to finish.
Thank you for inviting me to a wonderful meeting today.
Thank you for your continued support for many years to come.
