May. 25
The vine of Cabernet Sauvignon in the garden has blossomed.
Grape blossoms are plain, aren’t they?
Unfortunately, it seems that he already has black mildew.
Following last year, it may not be possible to harvest this year.
Today’s dinner is Sukiyaki.
The meat is lean of Yamagata beef.
It was moist and delicious, and it was very tasty.
Wine of the Day
Marquis de Beau Rond Syrah 2023 1,080 yen
My sukiyaki is sweetly seasoned, so the type of wine that feels sweet goes well with it.
The Marquis de Beau Rond Syrah, which has a solid body, is perfect.
Recent Marquis de Beau Rond Syrah has almost no spicy feel, which is often said to be a varietal characteristic.
Seamless and rich fruits flavor overflows.
From now on, let’s give it another name, Sukiyaki Wine.
