French restaurant “Manoir” in Ebisu

Sep. 26

No Wine Day

 

 

Sep. 27

Today, at the French restaurant “Manoir” in Ebisu, which has reopened, I was invited to a wine party that also served as a celebration of the opening.

 

 

While making the most of the taste of the previous store, the interior of the store has been completely renovated.

 

 

 

The wine is a super dreadnought promised by this wine party.

 

 

It’s a cartoon-like lineup.

 

 

The diches were also amazing.

 

 

 

 

 

 

More and more, super-dreadnought wines are coming out.

 

 

 

 

For the first time in a long time, I remembered the indescribable excitement when the exquisite famous wine matured beautifully.

 

 

 

Thank you, ♪ all!

 

 

 

Commemorative photo with the owner, Mr. Nakamura.

 

 

Mr. Nakamura, congratulations on the reopening.

Thank you for your continued support!