Mar. 17
It was the third day in Furano.
The temperature in the morning was -13℃.
Very cold!
I skied 4 long downhill courses before lunch.
Then I had a nice curry lunch at a famous coffee shop in the forest.
Then I took a highway bas to Sapporo Airport.
I arrived at the airport in the evening.
I had decided to have sushi dinner at the airport restaurant.
Unfortunately, there were many sushi restaurants but they didn’t have any Hokkaido local wine.
I was sad.
Our wine culture is still no good…
However, fortunately, I managed to find only one sushi restaurant had Furano Wine.
I was so lucky that the restaurant was very, very nice.
Every dishes were great, outstanding!
All of the dishes made a very good marriage with Furano Wine.
Super delicious!
After dinner, I still had a little by my boarding time.
I found Furano Wine again at some stand bar.
Delicious!
I took a late flight to Tokyo.
It was a very nice trip to Hokkaido in this time.
Thank you very much!
